Description
With many people eating more plant based foods than ever before this is a great chance to upgrade your vegetarian repertoire. Whether you choose to exclude meat from your diet or simply want some inspired new ideas for the dinner table then this class is not to be missed. We will cook up a seasonal five course vegetarian menu that is both nourishing, delicious and fulfilling. The day will begin at 10am for tea/ coffee and freshly baked treats from the kitchen and conclude around 4pm. (Please note this class is not vegan).
